(Chinese Spirits 白酒) On the nose, it has a complex floral aroma, complemented by pepper, ripe peach and toasted rice on the palate. This is combined with a slight sweetness from peach and pear notes.
Kinmen Kaoliang Liquor is perfectly transparent and possesses a delicate and pure aroma. When consumed, it goes down exceptionally smooth from the mouth through to the throat with a subtle sweet aftertaste.
Wuliangye liquor (Chinese spirits 白酒) is unique in aroma and taste, sweet cotton candy and hints of savory Soy beans are dominant on the nose followed by soy sauce, aniseed and a long drying finish.
Jianzhuang Baijiu is Wuliangye Co. , Ltd. self-marketing products in China. Taking the traditional brewing process and modern technology combined with the selective high-quality base liquor.
(Chinese Spirits 白酒) On the nose, it has a complex floral aroma, complemented by pepper, ripe peach and toasted rice on the palate. This is combined with a slight sweetness from peach and pear notes.
Niulanshan Erguotou, selected high-quality sorghum and wheat, made from peas, barley and other Daqu as a starter, pure grain brewing green and natural.
Very smooth on the palate. It has a consistent but quite sour sauce flavor, and it stays steady to the finish. It’s striking how tangy that sauce is. It’s a very wet mouthfeel. The aftertaste is mild.
With their continued commitment to quality, they have renewed their popular Dassai “50” with an even higher rice polishing ratio, Dassai “45.” Enjoy this delicate brew carefully crafted with fruity floral aromas on the nose and a soft, clean finish.
