| Brand | Regis & Sylvain |
| Appellation | Burgundy, France |
| Varietal | 100% Chardonnay |
| Vintage | 2021 |
| Body | Light |
| Taste | Ripe pear and baking-spice |
| Alcohol | 11.5% |
Product details
Régis & Sylvain, a boutique domain in the historic Mâconnais region of Burgundy, crafts its Crémant de Bourgogne Brut Nature 2021 using the traditional méthode champenoise. This sparkler is made predominantly from Chardonnay (with occasional Pinot Noir components), all hand-harvested and bottle-fermented atop lees for at least nine months, following strict AOC guidelines that echo those of Champagne. The 2021 vintage showcases the duo’s artisanal ethos—small-batch focus, meticulous vineyard selection, and respect for terroir—delivering a sparkling wine that’s refined yet expressive, with elegant packaging befitting Burgundy’s sparkling prestige.
In the glass, the Brut Nature shows a scintillating light-gold hue and persistent fine bubbles. The nose offers fresh-baked brioche, zesty citrus peel, and delicate white florals. On the palate, it’s bone-dry and intensely mineral, with ripe pear flavors, subtle baking-spice notes, and a stony, racy acidity that leads to a long, refreshing finish. This versatile Crémant is superb as an aperitif and food-friendly—it harmonizes beautifully with shellfish, creamy poultry dishes, and light appetizers, thanks to its crisp structure and brioche-infused complexity. Serve chilled (4–8 °C) in flute or tulip glasses to fully appreciate its refined elegance and gastronomic pairing potential.
