| Brand | Juyondai |
| Region | Yamagata, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 15% / Rice Polishing: 45% |
Product details
Born from a historic house in northern Japan dating back to the Edo period (circa 1615), this emblem is guided by the tradition of its fourteenth generation originator and shaped by a visionary fifteenth-generation heir who reimagined its identity. Crafted using rare Omachi rice grown in the celebrated Akaiwa region, each drop is derived only from the precious middle-press portion, yielding an ultra-pure expression of rice character and terroir. Renowned among collectors for its meticulous selection and polished refinement, it reflects both depth and elegance, with a seamless texture and pristine clarity that evoke the pinnacle of its genre.
On the nose, expect delicate aromas of honeydew melon, crisp green apple, and soft white florals, complemented by a subtle creamy lift that hints at purity and finesse. The palate is silky and rounded, with gentle sweetness and refined savory richness that build gradually toward a long, composed finish—showcasing the signature depth and graceful balance characteristic of Akaiwa Omachi.
