| Brand | Fukuju |
| Region | Hyogo, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15% / Rice Polishing: 60% |
Product details
Fukuju, a distinguished house founded in 1751 in Kobe’s Nada region, draws on the famed Miyamizu mineral-rich spring water filtered through Rokko granite terrain—an ideal foundation for expressive, nuanced creations.
On the palate, expect layered flavors: a soft vanilla aroma with a lingering hint of orange peel, followed by delicate notes of caramel and orchard fruit. Complex yet elegant, it presents a fine harmony of dry and sweet, finishing with mineral-driven clarity. This balanced profile shines best when enjoyed alongside richly seasoned meats, creamy cheeses, or umami-rich mushroom dishes—elevating the dining experience with character and poise.
