| Brand | Chateau Confidence |
| Appellation | Margaux, Bordeaux, France |
| Varietal | 50% Cabernet Sauvignon, 50% Merlot |
| Vintage | 2016 |
| Body | Full-Bodied |
| Taste | blackberry, wild strawberry, and ripe raspberry, layered with floral hints |
| Alcohol | 13% |
Product details
The 2016 vintage showcases a harmonious blend—led by fruit-forward Merlot and structured Cabernet Sauvignon—balanced expertly after sustainable vineyard practices and careful oak maturation. Upon pouring, the wine presents a charming bouquet of blackberry, wild strawberry, and ripe raspberry, layered with floral hints, graphite minerality, and a subtle kiss of cracked grey pepper and liquorice. The palate is equally engaging: juicy red-berry compote carries through, supplemented by voluptuous dark fruit, delicate floral tones, toasted oak, and nuanced notes of milk chocolate and caramelised spices. Silky, well‑integrated tannins offer a polished frame, supported by vibrant minerality that leads to a lingering, expressive finish.
Pairing beautifully with rich, savory fare, this Margaux second wine notably complements beef ribeye with béarnaise, venison, or aged farmhouse cheeses—its fine structure and freshness enhancing the flavors without overpowering. It would also shine alongside mushroom risottos, herb-crusted lamb, or roasted duck, where its vivid red-berried and earthy profile can elevate the meal to refined harmony.
