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Bijofu The Gentleman Tokubetsu Junmai Sake 300ml 美大夫 特别纯米酒
Article code 00747736554130
This special junmai sake is crafted to provide a smooth, clean experience, leaving behind a simple yet satisfying aftertaste. Its well-rounded flavor profile makes it versatile for pairing with a variety of dishes, enhancing dining experience with ease.
Made with 100% Japanese yuzu and has no artificial flavor or color. A complex bitterness and richness to the flavor profile, balanced with a subtle sweetness.
Afuri Kame no O Wild Yeast Nama Junmai Sake 720ml 雨降生酒 纯米酒
Article code 850047903112
Lush and rich, yet balanced, finishing clean and minerally with a nod to tradition. This sake excels when served chilled alongside delicately flavored dishes: albacore tataki, lean red-fleshed fish, sushi and sashimi, grilled seafood, or light salads.
A dense, layered spice attack—clove, nutmeg, pink and black pepper—is met with medicinal peat and vivid fruit tones reminiscent of blueberry jam and ripe apple.
Its refreshing profile and delicate umami highlight the natural sweetness and brininess of the ocean’s bounty, making it a perfect match for sushi, sashimi, or grilled fish.
A pale straw hue and exudes a bright, fruit-forward aroma. With a Sake Meter Value (SMV) of +1.0 offers versatility in serving temperatures, ranging from chilled to room temperature. Flavor profile makes it an excellent companion to a variety of cuisines.
The mezcalero, Candido Reyes is well known in this community. The flavors of this mezcal are savory with notes of minerality. There are notes of flint that mesh with peppery herbs and dried leaves on a creamy and supple palate.
Gokyo Kioke Zukuri Kimoto Junmai offers a smooth, light, and silky texture with a juicy, water-like flow. The aroma is a complex bouquet of black cherry, vanilla, cedar, spices, corn, graham cracker, and honey.
The name translates to “Ode,” in reference to ancient Grecian hymns sung in celebration of heroes. This sake is truly epic. Using a free-drip “shizuku” method to capture the clarity and fragrance of the top-grade Yamadanishiki rice.
This Tokubetsu Junmai sake boasts a light, refreshing, and sharp profile, allowing the inherent flavors of the rice to shine. Aromas of oatmeal, vanilla, brown rice, cinnamon, clove, and sweet bread contribute to its complex bouquet.
Using the rare Kikusui sake rice, a strain nearly lost to history but revived through the brewery's determined efforts. With a rice-polishing ratio of 40%, the sake offers a pure, mellow aroma and a light, affable flavor profile.
