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The result is a sweet, fruity aroma complemented by a richly nuanced flavor profile, where subtle hints of spice and wood interplay beautifully with the natural sweetness.
Hana Kizakura Junmai Ginjo is crafted using a unique yeast strain sourced from real yellow cherry blossoms found in Kizakura. With an alcohol content of 12% and a naturally sweet flavor profile.
A harmonious blend of smooth complexity and bold tradition. Notes of citrus, butter, earth, and cooked agave mingle with the minerality of volcanic stone, creating a rich and multi-layered experience.
Bold aroma, where the natural fragrance of cedar intermingles with the rice-forward profile. On the palate, the sake delivers a robust and rich flavor that highlights the essence of premium rice, enhanced by the gentle influence of cedar aging.
Pale silver straw color. Aromas and flavors of pineapple upside down cake, ambrosia, kiwi, jicama, and rice candy wrapper with a satiny, bright, dry-yet-fruity medium body and a tingling, engaging, long Asian pear, pineapple custard.
The clear flavors of MUSUHI engage the appetite with a subtle sweetness that complements any food, while a firm acidity ensures a quick, clean finish. This makes it a reserved and dignified choice for meals.
A harmonious blend of bright acidity and creamy texture, characteristic of the Yamahai style. The flavor profile is three-dimensional, offering notes that complement both Japanese and Western cuisines.
The Single Malts of Scotland Cask No.900273 15Yrs 2008 Aultmore Whisky 750ml
Article code 786992000227
Sweet and fruity, featuring melted chocolate, juicy dates, and soft caramel. The finish is rich and spicy, with notes of demerara sugar, salted butter, and winter spices.
Combining the luscious aromas and fresh crispness of nama-genshu sake in convenient bottle can form, experience the invigorating fruitiness and delicate finish of this unpasteurised junmai daiginjo sake.
Noguchi Yamahai Aiyama Muroka Nama Genshu 720ml 農口尚彦山廃愛山無濾過生原酒
This sake delights with its complex and indulgent profile. Aromas of cotton candy and roasted nuts give way to a rich, creamy sweetness on the palate, balanced by mineral undertones and a pleasant astringency.
Notes of white flowers and clean minerals culminate in what they call “kire,” an ethereal finish that makes you appreciate life’s fleeting moments. Pairing it with rich main dishes highlights its delicate, clean nature.
Notes of orange and citrus, entwined with a gentle sweetness and refreshing acidity. Delicate umami spreads smoothly across the tongue, giving this sake both nuance and presence.
