| Brand | Dewazakura |
| Region | Tohoku, Japan |
| Spirits Type | Sake |
| Spirits Style | Ginjo, Nigori |
| ABV | 16% / Rice Polishing: 50% |
Product details
Dewazakura’s seasonal Nigori Ginjo Sarasara release captures the essence of a revered Japanese house known for elevating traditional craftsmanship into a refined, modern expression. Inspired by its flagship “Oka” style, this limited-edition creation is gently pressed to retain a softly clouded texture, showcasing a delicate balance between freshness and richness. Released only during the production season, it reflects the fleeting beauty of spring, much like cherry blossoms in bloom. The “Sarasara” (light, smooth) character highlights its elegant flow on the palate, offering a unique interpretation that is both vibrant and softly textured, making it a sought-after choice for those who appreciate nuanced, seasonal offerings.
On the palate, it opens with a lively, just-pressed freshness layered over a creamy, mellow body. Notes of ripe pear, steamed rice, and a hint of banana unfold, complemented by a gentle sweetness and a silky, lightly textured mouthfeel from the fine lees. The finish is clean yet lingering, with a subtle umami depth that adds dimension without heaviness. This harmonious interplay of brightness and softness makes it especially enjoyable slightly chilled, revealing a refreshing yet comforting profile that evolves with every sip.
