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This is a soft fragrance Baijiu from one of the Yanghe Spirits Series. It has maintained high remarks in China over the decades. Recently, it was even introduced in other countries, including Australia.
The main ingredients for Sky Blue include sorghum, barely, wheat, and peas. Aged 6 years in a 20 years old cellar, this spirit has an elegant aroma and softer structure. You can easily pair it with Chinese food, especially peanuts and duck.