GuoJiao 1573 375ml 国窖

Product details

GuoJiao 1573: Classic originates from a Cultural Relic of National Importance—the earliest construction in China (founded in 1573), the longest continuous use, and the most protected of the Cellars of National Treasure 1573. Handcrafted with the traditional brewing technique of Luzhou Laojiao, it has been selected as the first batch of national intangible cultural heritage. All distillates of Guojiao 1573·Classic must have aged for 5 years to decades in a natural cave. It is crisp, mellow, smooth, and lingering, with unique and typical aromas of the cellars.
“GuoJiao” at the front uses the song typeface, which is the most commonly used font type in official writings, and an ancient seal design to symbolize 440 years of history.

国窖1573酒源自全国重点文物保护单位——始建于公元1573年、连续使用至今、原址原貌保护完整的1573国宝窖池群，采用入选中国“首批国家级非物质文化遗产代表作”的泸州老窖酒传统酿制技艺纯手工酿造。由在天然藏酒洞中洞藏五年和几十年的高年份酒调配而成。酒质无色透明、窖香幽雅、绵甜爽净、柔和协调、尾净香长，风格典型。

瓶身正面“国窖”二字，为官方行文中使用最为广泛之宋体，因440余年历史而呈“古印”之风。阿拉伯数字“1573”以纯金压边，衬托酒液的晶莹剔透。

A floral nose with honey, pine resin, and grilled pineapple. A velvety mouthfeel with a burst of fruit and a raisin-like finish reminiscent of the best grappa.

Enjoying The Fantastic Experience of 12℃: Guojiao 1573 tastes best when chilled. After the baijiu is chilled, the fragrance and mellowness will converge and achieve a better balance, optimal palate will be reached at 10-20℃. Especially when served at 12℃, the complex and intriguing fruitiness will be released and Guojiao 1573 becomes incredibly refreshing, elegant, and mellow.

花香中带有蜂蜜、松脂和烤菠萝的香气。 天鹅绒般的口感，带有浓郁的水果味和葡萄干般的余味，让人想起最好的格拉巴酒。

开启3-7℃的狂想体验：“冰镇”是国窖1573的最佳饮用方式, 冰镇后的白酒，醇香再度聚集，酒体更加平衡。特别在3-7℃℃时，国窖1573馥郁果香，醇甜柔和的口感得以完美释放，沁人心脾，爽净细腻。

Guojiao 1573 originates from the 1573 national treasure cellar group used by Luzhou Laojiao since the Ming Dynasty (1573 AD), making it a unique liquor brewed from living historical artifacts in China. The water used in the brewing of Guojiao 1573 is sourced from the Longquan well at the foot of Fenghuang Mountain. It is crystal clear, slightly sweet, weakly acidic, and has suitable hardness, making it an excellent brewing water. Guojiao 1573 selects pure natural organic grains—glutinous red sorghum only produced in southern Sichuan's Luzhou—as the brewing grains. This type of glutinous red sorghum is particularly conducive to gelatinization and fermentation, ensuring the rich and mellow taste of Guojiao 1573.

Guojiao 1573 is brewed entirely according to ancient methods, newly crafted, with a meticulous selection of ingredients, complex craftsmanship, precious and ancient cellars, exquisite packaging, limited production, and comfortable taste. Many factors that determine the ultra-high-grade status of Guojiao 1573 are unique and not found in other manufacturers or brands.

国窖1573源于泸州老窖自明代（公元1573年）延续使用至今的1573国宝窖池群，是中国独一无二的由活文物酿造的美酒。国窖1573的酿造之水取自凤凰山下的龙泉井，其水晶莹透明，微甜，呈弱酸性，硬度适宜，属于绝佳的酿酒用水；国窖1573选用只产于川南泸州的纯天然有机原粮――糯红高梁作为酿造原粮。这种糯红高梁特别利于糊化与出酒，是国窖1573醇厚口感的保证。

国窖1573完全按照古法酿制，全新打造出炉，其原料挑剔、工艺复杂、窖池古老珍贵、包装精良细致、产量有限、口感舒适……。决定国窖1573超高档地位的很多因素都是独具的，是其它厂家、其它品牌没有的。

Ascent Of Money

15ml guojiao, 15ml feijoa juice, 70ml champagne

Just place a shot of baijiu into a cold glass then add a shot of baijiu spirits and splash in a little feijoa juice. Add French champagne to the glass and serve in a flute glass cold.

金钱本色

15毫升 国窖，15毫升 斐济果汁，70毫升香槟

只需将一小杯白酒放入冷玻璃杯中，并撒入少许斐济果汁即可。 将法国香槟倒入玻璃杯中，并在长笛杯中冷饮。