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Although from a reputable brewery from a very historic region, this is not your typical junmai daiginjo. On the palate, it has a layered depth from the Omachi rice grown in Bizen-no-kuni in Okayama prefecture — the birthplace of this heirloom strain.
This sake is stored in cedar barrels made in house at Kikumasamune, using cedar from sustainably maintained Yoshinosugi area. The flavor is a bit smokey with umami in the front and some lingering spiciness in the back.
This is a dry sake with solid umami, strong acidity, and less focus on fruitiness. Perfectly matched with seafood, fish, and soy sauce flavors. Versatile temperature range.
Mutsu Otokoyama is a brand much loved by the people in Hachinohe, and now you can enjoy it too. There were once many Otokoyama sake breweries, but the one in Mutsu was the first to be certified, and “Chokara” is one of their originals.
Fudoh comes from a nickname of a god enshrined at Naritasan, a famous temple in Narita, Chiba prefecture. Like that god, this sake has a strong presence.
This sake is made from Yamadanishiki rice that’s cultivated in Hiroshima prefecture. The rice is polished for over 100 hours to get it down to a 32% rice polishing ratio, but the wait is worth it.
“Itteki” means one drop, and “nyukon” means putting your spirit, heart and soul into it. Every drop of this sake has the brewmaster’s soul poured into it.
Kikunosato Daina "Beyond the Wall" Eren Model 720ml 大那
Article code 072546105655
The first of a series, this one features the show’s main protagonist, Eren, because the sake’s rich flavor is as pure and straightforward as Eren’s heart.
Maruishi Nito Yamada Nishiki 55 Junmai Ginjo 720ml 二兔 山田錦純米吟醸
Article code 4953867293589
Made from 100% Yamadanishiki rice, the sake expresses sweetness and clearness. A perfect balance of sweetness and acidity crossed with Clean mineral aftertaste
