Fresh, vibrant expression of the classic ginjo from Yamagata. A touch of sweetness at first sip, a sprinkling of sake lees for lively taste, then icy clean clarity through to the finish.
Kozuryu Nine Headed Dragon Junmai sake is light-bodied but full flavored. Notes of pear and apple mingle with a hint of nuttiness. Slightly on the dry side of the scale with fantastic balance and an extremely smooth finish.
Lovely aromas of fresh tropical mangos and yellow peaches jump out of the glass. This nigori is full-bodied and creamy in the mouth with well-balanced sweetness and long-lasting flavors of mango and peach.
The fresh, pine aroma draws you in and then keeps you there once you experience its exquisitely balanced flavors of rice sweetness and umami. Enjoy it cold in summer and warm in winter.
Tatenokawa and the French rock band "Phoenix" decided to collaborate out of respect and gratitude to Mr. Kuroda who spent many years working hard to promote sake in Europe.
The key to this sake is the use of prime well water and top quality rice. Miyao shuzo brewery utilizes well water from the Asahi mountain range, famed for its snowfall and fresh air that's been filtered by the expansive forest.
A miracle born from the extremes of polishing Yamada Nishiki down to 17% remaining. Brewed by intertwining beauty with body, this original addition to Senkin's premium line has been dubbed "Urara" for the sake's beautiful and powerful presence.
Suigei, meaning Drunken Whale, is named after a warlord in Kochi Prefecture in the Edo period who loved eating and drinking. Suigei Brewing Company aims to create sake that pairs perfectly with any dish on the dinner table.
The pink label sets the vibe, bright, playful, and alluring. Produced with local yeast and rice as well as white koji, which adds a little more citric acid.
Izumibashi Black Dragonfly“Kurotonbo”Kimoto Junmai 720ml
Article code 074410067656
This special Kanagawa prefecture Kimoto sake has a reserved and understated aroma, with light delicate flavors. It is delicious slightly warm, and perfect for enhancing rich flavors and cutting through oil.
