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Sake 清酒
Kikusui Sakamai Junmai Daiginjo Genshu 菊水纯米大吟酿 720ml
Take a taste of scientific endeavor! Sakamai Kikusui Genshu is made with Kikusui rice, which almost went extinct around 1945. Fortunately, brewers at Kikusui brought the famed rice back from the brink using the only 25 remaining rice grains.
Nama-Genshu Junmai Ginjo 日本盛 醇米吟酿 生原酒 (Red Bottle) 200ml
Made in the historical sake region of Kobe, Japan, this Nama Genshu Junmai Ginjo is round, creamy and fruity. Packed with flavor and body, this sake is highly parable with a wide range of richly reasoned and dynamic dishes.
Uncle Fossil Wine&Spirits
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