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San Ren Xuan was conceptualized to celebrate friendship. The slightly updated product simultaneously captured the classical mystique of the floral aroma that strong aroma baijiu drinkers love while offering a much lighter and refreshing modern quality.
This is a medicinal flavored baijiu, apparently based on a fen jiu (shanxi province specialty), with bamboo flavoring and other Chinese medicines. It’s very much like a bamboo liqueur. It’s candy-sweet with a heavy medicinal front end.
Extra chocolatey on nose, like a dark cocoa, a bit of asparagus! A touch of cloves or anise at the finish, as you let it sublimate on the palate. Finish is all butterscotch pudding, passionfruit brightness to the tang, and an metallic aroma in the mouth.
Today's Yanghe Distillery was born in July 1949 in China, the establishment of the three branches of Huaihai Trading Company Yanghe Slot Square, and in September 1951 changed its name to the SpecialTyIng Business Company of the North Bank of Jiangsu,
Crafted from a blend of locally grown red sorghum, wheat, and water, ensuring a 100% organic made. On the nose, it presents fresh, piquant, estery, and floral savory notes.
Soft in the mouth, with a complex, long aftertaste, and a complex nose with notes of agarwood, grain aromas, and distillers yeast, with a fruity, floral flavor.
Fragrant, mellow and elegant, not strong and not fierce, long aftertaste; the color is slightly yellow and transparent with caramel, paste aroma in harmony, delicate and elegant taste. A honey fragrance on finish is soft and freshness.
Kweichow Moutai San Hua Fei Tian 500ml 貴州散花飞天茅台酒一斤装
Article code 6902952895700
Moutai spirit is crafted from a blend of locally grown red sorghum, wheat, and water, ensuring a 100% organic product without artificial additives. On the nose, it presents fresh, piquant, estery, and savory notes.
From the Red Star distillery, which has communist origins from 1949. The distillery is capable of bottling 30,000 bottles per hour and can produce this low end baijiu fast.
