| Brand | Suigei |
| Region | Kochi, Japan |
| Spirits Type | Sake |
| Spirits Style | Tokubetsu Junmai |
| ABV | 15% / Rice Polishing: 55% |
Product details
This Suigei from Kochi Prefecture reflects Suigei Brewing Company’s dedication to precision and quality. Crafted using carefully selected rice polished to 55%, the natural characteristics of each grain are fully expressed through meticulous preparation, fermentation, and careful temperature control. With a gentle yet structured profile, it embodies a balance of purity and depth, designed to complement a wide range of dishes. Whether enjoyed casually or as part of a thoughtful dining experience, it showcases the brewery’s commitment to harmony and craftsmanship.
The aroma is reserved and subtle, revealing delicate rice notes that invite a refined tasting experience. On the palate, bright acidity and clean flavors unfold, highlighting the natural sweetness and depth of the rice while delivering a crisp, focused finish. When chilled, it feels fresh and lively, pairing effortlessly with a variety of dishes, from tempura and sashimi to nimono and oily preparations. Warming it reveals broader, more resonant flavors, enhancing its harmony and making it a versatile companion across different serving styles and cuisines.
