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“Tengu” refers to long-nosed goblins in Japanese folk-lore, and “tengumai” means goblin’s dance. This sake is a harmonious amber brew with a unique, almost mushroom-like scent to compliment its earthy tones, which calls up images of forests.
Tamadeizumi Dai Ginjyo produces wonderfully refreshing aroma and deep, rich taste. This sake goes very well with not only the Japanese cuisine but also Western cuisine as well.
Ozeki Premium Junmai is the traditional style sake that you can enjoy anyway you would like. This sake is dry and delicate on the palate with full-bodied flavors and a well-balanced aroma.
Yokoyama 50 Black Junmai Daiginjo has a juicy apple flavor and aroma that spreads across the palate as if one bit into the actual fruit. Best enjoyed as a first drink paired with an appetizer.
Jozen “White” perfectly expresses this philosophy using extremely pristine, untreated snowmelt water for brewing that has been naturally filtered in the soil over 50 years. Soft and gentle yet light and dry, this sake is true to the Niigata style.
True sake lovers will be satisfied with a glass of yamahai sake. Tamanohikari Brewing Company spends extra time and care during the brewing process, but the result is well worth the wait.
Tengumai Black is aged in Shata Shuzo's brewery for much longer than the rest of their line, and the effect is quite apparent - the elegant, mature aroma and taste mend and mellow the cracks in one's soul. Best enjoyed chilled.
Aroma of white peach and nectarine followed by coconut and yogurt. On the palate, the sake provides mild flavor of marshmallow and a hint of "Ramune". Well-balanced sake with a touch of sweetness.
The Hattannishiki rice comes from Hiroshima Prefecture and is carefully prepared to produce a sake with a suppressed melon aroma, but deep flavor. A soothing mix of cucumber and melon, cooked apple and a dash of sansho pepper await you with each sip.
A festive, sparkling sake, bright with aromas of peach, ripe persimmon, freesia, and fresh bread. Its gentle effervescence creates a refreshing piquancy in the mouth, and sets off the flavors of pear and peach, with accents of yellow rose and baking spice
Sayuri means "little lily" a perfect description for this soft floral-noted Nigori. This unfiltered sake has a very light nose filled with lush cream, cherry blossom, and light fruit. Semi-sweet palate with a very smooth finish.
