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Soft, full-bodied, and gently semi-dry, boasting flamboyant melon aromas and a lively ginjo fragrance typical of premium ginjo brews. It’s bright and refreshing with a firm, clean acidity and well-rounded mouthfeel.
Delicate and clean on the palate, a mellow mouthfeel with an elegant, gentle sweetness and softly layered notes that harmonize beautifully with food. Its refined flavor enhances rather than overpowers.
A lively balance of crisp ginjo notes with a touch of sweetness from the pear infusion. Its pronounced aroma and lightly dry finish create a polished, crowd-pleasing experience that is both versatile and easy to enjoy.
An entrancing bouquet of orchard and stone fruits—muscat, green grape, white peach, mandarin orange—alongside delicate banana bread and wildflower honey nuances.
Dassai Blue Type 23 Nama Junmai Daiginjo Sake 720ml 獭祭蓝色系列纯米大吟釀 生酒
Article code 850054469076
A super limited unpasteurized nama from Dassai's U.S. brewery in Hyde Park, New York. This sake uses Yamada Nishiki rice from Japan, and local New York water. Enjoy notes of anise, lemon, and a crisp mineral ending.
The rich, unique umami of Yamada Nishiki rice, complemented by a clean, crisp finish that lingers gracefully. Among Saika’s offerings, this Junmai Daiginjo is one of the most approachable—a classic style of Japanese sake.
A delicate balance of natural raspberry sweetness and the crisp acidity from the white koji, creating a refreshing and complex flavor profile. Its light effervescence adds a sparkling touch, making it an ideal with a unique sake experience.
A harmonious balance of earthy undertones and a mild sweetness, culminating in a smooth, dry finish. The Yamahai fermentation imparts a subtle tang and depth, while notes of warmed honey soften the overall profile.
A light and refreshing flavor profile with a harmonious balance between sweetness and dryness. This sake pairs wonderfully with a variety of dishes, including cheese-flavored snacks, grilled white fish, and even desserts like fruit tarts.
A smooth and clean profile, with subtle hints of flower petals and sweet tea on the nose. The palate offers a soft sweetness that transitions into a sharp acidity, providing a refreshing finish.
Using the rare Kikusui sake rice, a strain nearly lost to history but revived through the brewery's determined efforts. With a rice-polishing ratio of 40%, the sake offers a pure, mellow aroma and a light, affable flavor profile.
Hayashi Honten One-Ten Black Junmai Daiginjo Sake 720ml
Article code 736040527237
A delicate nose with subtle rice notes and mineral accents. On the palate, it delivers an ultra-clean and vibrant rice-driven core, complemented by hints of wet river stone and subtle milk accents, culminating in a crisp and clean finish.
