| Brand | Sohomare |
| Region | Tochigi, Kanto, Japan |
| Spirits Type | Sake |
| Spirits Style | Tokubetsu Junmai, Kimoto |
| ABV | 15% / Rice Polishing: 60% |
Product details
Sohomare Tokubetsu Kimoto Heart and Soul showcases the traditional craftsmanship of Sohomare, a Japanese producer based in Tochigi Prefecture known for its dedication to the kimoto method. Made with Yamada Nishiki, a highly regarded rice variety cultivated for traditional Japanese production, this special junmai expression combines the richness of the rice with the distinctive acidity developed through the kimoto process. Its character reflects a thoughtful balance between tradition and contemporary appreciation, emphasizing depth, structure, and harmony. The result is a distinctive expression of Sohomare's craftsmanship, appealing to those who appreciate authentic Japanese traditions and a richly textured, well-balanced profile. It can be enjoyed chilled or gently warmed to highlight different aspects of its character.
Pronounced acidity intertwines with concentrated umami and the natural sweetness of rice, creating a rich, full-bodied palate with a harmonious balance of savory depth and refreshing brightness. For food pairings, enjoy it with sea urchin, chutoro fatty tuna, Spanish ham, or goat cheese.
