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Moutai Bu Lao Jiu. So named Bu Lao Jiu to refer to eternal youth, this new expression is made from Moutai’s signature blend before being infused with traditional Chinese herbs.
A tender, soft texture with graceful notes of lychee, rose water, and chai, interwoven with hints of vine peach, white tea, and a gentle minerality. Its vibrant yet smooth finish is thirst-quenching and balanced, making it incredibly easy to enjoy.
Hongyunlang Limited Edition Baijiu captivates the senses with its rich aroma and complex flavor profile. On the nose, it reveals enticing notes of dried fruits, caramelized sugar, and subtle hints of oak.
The flavor is pleasant with a long aftertaste and a whiff of sweet rice scent, freshness within bamboo on finish, taste unexpectedly surprising when paired with salads or dry cheeses.
Collectible edition. This product uses exclusive 100% organic green raw grains; the wine yeast is likewise scarce. Selected as the original wine with 1.9% of the best wine quality in the annual output.
Wing Lee Wai Hong Kong Ng Ka Py Liquor 永利威双鸭牌五加皮 750ml
Article code 769354852184
Wujiapi wine is based on sorghum that has been aged for a period of time. It is mixed with other herbs such as Angelica Polygonatum to make Wujiapi wine. It is soaked for at least 18 months before bottling.
Clear and bright, fragrant and elegant, mild and sweet, pure and delightful, it is the model representative of fragrant liquor. It created a separate school in the world of Chinese famous liquors and has stood the test of history with its noble fragrance.
