| Brand | Rokkasen |
| Region | Yamagata, Tohoku |
| Spirits Type | Sake |
| Spirits Style | Junmai |
| ABV | 15% / Rice Polishing: 70% |
Product details
Rokkasen Junmai SuperDry is a distinctive sake from Yamagata Prefecture, crafted by the Rokkasen brewery. This junmai sake is brewed using Dewa no Sato rice polished to 70%, and a unique begonia flower yeast, which is exclusively available to brewers trained under the professor who isolated it. The result is a light and clean-tasting sake with a sharp, refreshing dryness that lingers on the palate. Its flavor profile includes notes of spearmint, mineral, and apricot, offering a crisp and invigorating experience. With an alcohol content of 15.5%, it provides a balanced and enjoyable drink.
The Rokkasen Junmai SuperDry pairs exceptionally well with a variety of dishes. Its pleasant dryness and refreshing taste complement vegetables, seafood, and meat, making it a versatile choice for diverse cuisines. Whether enjoyed with a light vegetable dish, fresh seafood, or savory meats, this sake enhances the dining experience. For optimal enjoyment, it can be served chilled, at room temperature, or gently warmed, depending on personal preference and the accompanying meal.
