| Brand | Champagne Ulysse Collin |
| Appellation | Champagne, France |
| Vintage | |
| Oak Treatment | French oak |
| Aging | 36 months / 12.5% abv |
| Total Varietal Composition % | Pinot Noir |
Product details
NV Ulysse Collin Les Maillons Blanc de Noirs Extra Brut is a distinctive expression from Ulysse Collin, made entirely from Pinot Noir grown in the Les Maillons parcel, a six-hectare site characterized by heavier clay soils positioned above chalk. The fruit is allowed to ferment naturally in oak, followed by three years of aging on its lees, giving the finished expression added depth and texture. As the estate’s second cuvée, Les Maillons reflects Olivier Collin’s parcel-focused approach, emphasizing the individual character of its vineyard while maintaining the precision and freshness associated with the Ulysse Collin style.
The profile is notably concentrated, with the color sometimes taking on a subtle pinkish hue. The palate is driven by vibrant tart red fruit flavors, complemented by smoky mineral tones that add depth and definition. Its Extra Brut character preserves a focused, energetic impression, while extended lees aging contributes additional texture and complexity. The combination of red-fruit brightness, mineral character, and concentration creates a distinctive and layered profile.
