| Brand | Kweichow Moutai |
| Region | Guizhou, China |
| Spirits Type | Baijiu |
| Spirits Style | |
| ABV | 53% |
Product details
Kweichow Moutai Aged 30 Years is a distinguished spirit that exemplifies the apex of Chinese baijiu artistry, developed through three decades of meticulous craftsmanship. Produced by Kweichow Moutai Co., Ltd. in Maotai Town, Guizhou Province—home to China’s most revered sauce-aroma baijiu—this ultra-premium expression is a true collector’s item and a symbol of Chinese cultural refinement. Crafted using time-honored methods with organic red sorghum, wheat-based fermentation starters (qu), and the mineral-rich waters of the Chishui River, Moutai 30-Year-Old is aged in traditional ceramic urns to achieve its extraordinary depth and elegance. Each bottle reflects not only the mastery of Moutai’s distillation legacy but also the terroir and climate unique to Maotai’s birthplace. Revered for its use in national banquets and diplomatic events, this spirit stands as a prestigious gift and ceremonial treasure.
In the glass, Moutai 30-Year-Old reveals a luminous golden amber color, showcasing its long aging. The nose opens with a complex and layered bouquet—dried apricots, plums, and aged oak unfold alongside floral undertones, hints of vanilla, spice, and earthy minerality. On the palate, it is smooth and well-rounded: sweet notes of caramel and honey lead into rich flavors of roasted nuts, dried fruit, and subtle chocolate, all supported by a full-bodied texture and a delicate harmony of sweetness and spice. The finish is long and luxurious, with enduring impressions of sweet spices, dried fruits, and a gentle smokiness that evolves gracefully. Best enjoyed neat at room temperature, this baijiu is ideal for ceremonial toasts, milestone celebrations, or gifting to discerning connoisseurs who appreciate rare and refined spirits.
