| Brand | Kokken |
| Region | Fukushima, Japan |
| Spirits Type | Sake |
| Spirits Style | Tokubetsu Junmai |
| ABV | 15.8% / Rice Polishing: 60% |
Product details
Rooted in the pristine mountains of Southern Aizu in Fukushima, the house behind this expression draws on local heritage and the region’s pure mountain waters. From the revered Yume no Kaori rice variety—cultivated exclusively in this region—the team has crafted a refined liquid with an expressive identity. Polished to 60 %, the ingredients reflect both the generosity of the land and human care. The result is a creation that speaks of natural clarity and balance, a product that stands ready alongside cuisine without overpowering it—ideal for dishes like acquapazza or carpaccio.
On the palate this offering is fresh and mellow, gently wrapping around your senses with a soft, tender texture. Hints of delicate sweetness linger just long enough, then fade into a clean, satisfying finish. The aromatic profile carries subtle floral notes and an airy fruitiness that welcome rather than shout—making each sip a gentle conversation rather than a declaration.
