|Brand||Yang He 洋河|
Yanghe Daqu liquor liquid colorless transparent, wine aroma alcohol and, taste is particularly prominent. Alcohol rich, aftertaste cool, long aftertaste, is a typical representative of the strong flavor of large wine, has a "color, fragrance, fresh, thick, alcohol" unique style, with its "import sweet, mouthful, wine soft, cool, aftertaste, spicy" characteristics, well-known in China and abroad.
Yanghe wine to high-quality sorghum as raw materials, wheat, barley, peas made of high-temperature fire music for fermentation agent, supplemented by the famous beauty spring craft. Its unique traditional process is: fermentation with aging cellars for 60 days, used as a filling of the grain shell, but also to fully steam, steamed wine to pinch the head to tail, medium-flow wine also need to be identified, quality verification, storage, check and then packaging.