| Brand | Kurayoshi |
| Region | Japan |
| Spirits Type | Liqueur |
| Spirits Style | Japanese Brandy Fruit Liqueur |
| ABV | 14% |
Product details
Home-grown Japanese plums are used in Matsui Umeshu. Then, perfectly balanced Matsui Brandy (made using the underground mineral water of Mount Daisen) is added.
Rich and full-bodied, with an elegant aftertaste. Water, ice or soda may be added according to preference.
