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Masumi Arabashiri First Junmai Ginjo 720ml (Seasonal) 真澄 荒走り 純米吟醸
Article code 0814829021623
Notes of honeydew melon, pear, apple, and white grape, leading to a clean, crisp finish. Its undiluted strength and lively acidity make it versatile for food pairings.
Made using Yamada Nishiki rice milled to 77%, this sake offers a layered expression of fresh citrus tones, round savory flavors, and a lively, vibrant freshness.
The smooth texture glides effortlessly down the throat, leaving a lingering fragrant finish that captivates the senses. Housed in a specially crafted jewelry bottle, this sake is not just a beverage but an exquisite expression of artistry.
This citrus-infused sake pairs beautifully with a variety of dishes. Its bright and lively notes complement savory favorites like pizza, creamy potatoes au gratin, or blistered peppers, adding a refreshing twist to every bite.
A sweet, fruity aroma complemented by a richly nuanced flavor profile, where subtle hints of spice and wood interplay beautifully with the natural sweetness. A sensory journey that reflects the artistry of Japanese whisky craftsmanship.
The name “Hanakohaku” reflects the sparkling amber hue reminiscent of natural gemstones and the blossoming charm of fruit before it ripens. Each batch showcases a unique shade, shaped by the natural variations in the fruits used.
With its harmonious interplay of flavors, Mosaic 2024 delivers a rich and dynamic experience. Notes from the aged sakes lend complexity, while the fresh vibrancy of Arabashiri and Omachi create balance.
A rich yet refreshing profile with medium-intensity aromas, including notes of quality rice, subtle floral hints, and marshmallow. A velvety texture with a savory umami presence on the mid-palate, leading to a dry, medium-plus body that lingers pleasantly
Koimari Cup Sake Nomanne Fuyoude Junmai 180ml 古伊万里芙蓉手
Article code 072546107819
This sake offers quiet aromas of licorice and herbs, delivering a refreshing and smooth flavor with a balanced interplay of rustic acidity and umami. Enjoy it chilled for a light, rounded mouthfeel that pairs beautifully with white fish, shellfish.
Made with Hattan Nishiki rice grown in Hiroshima, enjoy notes of root vegetables, and hazelnuts. A silky texture reminds us of light caramel syrup, while it's acidic finish makes is an ideal pairing with opulent dishes like roasted duck and pork.
