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Old Rip Van Winkle 12Yr Special Reserve Lot "B" American Bourbon Whiskey 750ml
Article code 089319123730
See a brilliant, amber-orange color. Smell luscious, complex toffee. Taste a round, supple entry, leading to a dry, expansive, medium body. Enjoy notes of caramel, nuts, and brown spices with a lengthy, enveloping finish.
Crafted with precision, Kikusui Junmai Ginjo is made from high-quality Yamada Nishiki rice polished to 55% of its original size, resulting in a premium sake of exceptional purity.
This elegant and indulgent sake offers a sleek, velvety palate with notes of fresh strawberry, melon, and banana crème, accompanied by exotic tropical flavors and a hint of ginger.
Deep, rich molasses, unfolding into layers of jammy fruit, and ultimately transitioning into rich chocolate and baking spice. The finish is lingering and complex, leaving a lasting impression of sophistication and balance.
Shede Tun Zhi Hu (Black) Chinese Baijiu 750ml 舍得吞之乎黑金酱香型白酒
Article code 6901435311393
This Baijiu is carefully brewed by combining high-quality sorghum and wheat with sustainable spring water, combining unique ecological baijiu-making cellars with traditional sauce-fragrant liquor techniques.
Koueigiku Tsukikage Moon Shadow Muroka Nama Genshu Sake 720ml
Article code 728817199129
Crafted using the kimoto method, this unfiltered, unpasteurized, undiluted sake delivers a vibrant and complex profile. Bright fruit tones and an energetic mouthfeel create a lively and layered experience.
For more than 60 years, Niulanshan Winery has always practiced the business philosophy of honesty, innovation, truth-seeking, pragmatism, tolerance and symbiosis.
The journey through Casa Obsidiana Anejo begins with a double-barreling process that imparts layers of flavor. Aged for 13 months in heavy-char American oak Bourbon barrels, followed by an additional four months in French oak wine barrels.
A limited sake the opens up the most during the Fall season, when the moon is most beautiful. The reason behind the name "Tokugetsu" (Special Moon) is because the rice, when polished down to 28%, it shines like the moon in a dark sky.
