| Brand | SakeOne |
| Region | Oregon, United States |
| Spirits Type | Sake |
| Spirits Style | Nigori, Junmai Ginjo |
| ABV | 13.5% / Rice Polishing: 58% |
Product details
Moonstone Coconut & Lemongrass is a pioneering infused nigori saké from SakéOne, America’s original craft saké brewery located in Oregon’s lush Willamette Valley. Brewed under the guidance of brewmaster Takumi Kuwabara, this innovative sake begins with a premium junmai ginjo base made from exclusive Calrose rice and pure water from the Coastal Mountain range. Crafted with a polish ratio of 58% and a gentle 13.5% ABV, the sake is coarsely filtered in the traditional nigori style, preserving a rich, creamy texture. Infused with natural coconut and lemongrass essences, it’s a playful yet refined expression of American saké craftsmanship, bridging Japanese tradition with Pacific Northwest creativity.
On the palate, Moonstone Coconut & Lemongrass offers a luxuriously smooth and velvety experience. The tropical creaminess of coconut blends seamlessly with the bright, citrusy zing of lemongrass, resulting in a delicately sweet, aromatic profile that’s accessible yet distinctive. Best served chilled, it shines on its own or as a cocktail ingredient, adding a fresh twist to modern mixology. Pair it with bold dishes like blackened Cajun burgers, spicy Asian cuisine, or even rich chocolate desserts—its balanced sweetness and layered flavor make it an irresistible companion to both savory and sweet indulgences. Vegan-friendly, gluten-free, and kosher, this is a versatile treat for any palate or occasion.
