| Brand | SakeOne |
| Region | Oregon, United States |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 12% / Rice Polishing: 58% |
Product details
Moonstone Asian Pear is a trailblazing infused saké crafted by SakéOne, America’s original craft saké brewery located in Forest Grove, Oregon. Under the direction of brewmaster Takumi Kuwabara, this junmai ginjo saké is brewed using exclusive Calrose rice from California’s Sacramento Valley and pure mountain water from Oregon’s Coastal Range. With a 58% polish ratio and 12% ABV, it offers a delicate yet flavorful base that’s further enhanced by the infusion of natural Asian pear essence. SakéOne’s commitment to blending tradition with creativity results in a smooth, fruit-forward sake that’s approachable and refreshingly modern.
On the palate, Moonstone Asian Pear presents
Moonstone Asian Pear is a trailblazing infused saké crafted by SakéOne, America’s original craft saké brewery located in Forest Grove, Oregon. Under the direction of brewmaster Takumi Kuwabara, this junmai ginjo saké is brewed using exclusive Calrose rice from California’s Sacramento Valley and pure mountain water from Oregon’s Coastal Range. With a 58% polish ratio and 12% ABV, it offers a delicate yet flavorful base that’s further enhanced by the infusion of natural Asian pear essence. SakéOne’s commitment to blending tradition with creativity results in a smooth, fruit-forward sake that’s approachable and refreshingly modern.
On the palate, Moonstone Asian Pear presents a lively balance of crisp ginjo notes with a touch of sweetness from the pear infusion. Its pronounced aroma and lightly dry finish create a polished, crowd-pleasing experience that is both versatile and easy to enjoy. Whether sipped chilled on its own or mixed into a cocktail, it serves as an excellent entry point into the world of saké. Its vibrant fruit character pairs beautifully with gourmet pizza, spicy noodle broths, and grilled meats, making it a go-to for casual get-togethers and refined pairings alike. Vegan, gluten-free, and kosher, this sake embraces inclusive indulgence without compromising flavor.
Whether sipped chilled on its own or mixed into a cocktail, it serves as an excellent entry point into the world of saké. Its vibrant fruit character pairs beautifully with gourmet pizza, spicy noodle broths, and grilled meats, making it a go-to for casual get-togethers and refined pairings alike. Vegan, gluten-free, and kosher, this sake embraces inclusive indulgence without compromising flavor.
