| Brand | Kozaemon |
| Region | Gifu, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15.5% / Rice Polishing: 60% |
Product details
Kozaemon Junmai Ginjo Sakana is a food-focused Japanese rice beverage created to celebrate the flavors of fish and seafood. Produced by Nakashima Brewery in Gifu Prefecture, this expression offers a light-bodied, semi-dry style designed to work comfortably across a broad range of seafood dishes. Its balanced character makes it delicate enough for a sushi counter while providing enough depth to accompany richer fish, reflecting Kozaemon’s thoughtful approach to food-oriented expressions.
The palate is light and semi-dry, offering a clean, balanced character that complements both delicate and richly flavored seafood. Its versatile profile makes it particularly well suited to dishes featuring savory broths and traditional seasonings. For food pairing, enjoy it with sashimi, shellfish, grilled mackerel, dashi-based dishes, or preparations seasoned with miso or soy sauce, where its restrained character can complement the natural flavors of the food.