| Brand | Gasanryu |
| Region | Yamagata, Tohoku, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai GInjo |
| ABV | 14.1-15% / Rice Polishing: 60% |
Product details
Gasanryu Special Junmai Ginjo Autumn Leaves Unfiltered captures the atmosphere of autumn through both its seasonal presentation and its carefully selected ingredients. Part of Gasanryu’s bespoke seasonal series, the Autumn Leaves edition features an eye-catching bottle design inspired by the changing colors of the season. It is made with Omachi rice, a highly regarded rice variety associated with Okayama Prefecture, together with fragrant yeast from Yamagata Prefecture. The combination brings together regional ingredients and the character of the Gasanryu style, creating a seasonal expression with a gorgeous aroma, rich flavor, and calm, luxuriant character. As a hiyaoroshi-style autumn release, it is presented as a seasonal expression designed to evoke the mellow atmosphere and layered character of fall.
The aroma and palate unfold with dried apple, stewed cherry, and ripe pear, followed by hazelnut, warm sweet spice, and generous umami through the mid-palate. Despite its layered flavor profile, the expression maintains an elegant, composed character before leading into a clean finish, reminiscent of the gentle progression of falling autumn leaves.
