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The aromas linger on grains, vanilla, warm pears, and a dash of cinnamon. Flavors build on the aromas and add grape, orange zest, and a bit of butterscotch.
This malt driven spirit is truly a reflection of contemporary Japanese whisky. A blend of 75% malt whisky and 25% corn, it’s incredibly balanced, soft and layered.
Floral fuchsia intaglio cuttings have always been very popular in the history of British crystal. The cutting is similar to the well loved and best selling Stuart Crystal Cascade design which since the demise of Stuart crystal no longer available.
Shibui Single Grain 18 Year Japanese Whisky is matured in 100% Sherry casks and contains delicate notes of milk chocolate, red cherries, and soft notes of cereal and caramelized walnuts.
Tennessee- Breaking with tradition, this Straight Rye is finished in toasted oak cigar barrels, air-dried in the low-lying mountain region of Vosges, France.
