| Brand | Tomio |
| Region | Kyoto, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15% / Rice Polishing: 58% |
Product details
Tomio All Kyoto is a seasonal, limited-edition rice-crafted release that celebrates the rich agricultural heritage of Kyoto. Created with an unwavering focus on regional authenticity, every element comes from Kyoto itself—from the carefully selected rice varieties Gohyakumangoku and Kyo no Kagayaki to the locally developed Kyoto yeast known as “Kyo no Koto.” Pure natural water sourced from the renowned Fushimi district further enhances its character, reflecting an area long celebrated for producing refined rice beverages. This dedication to local ingredients results in an expression deeply connected to Kyoto’s craftsmanship and culinary culture. To preserve its vibrant freshness and nuanced complexity, the beverage undergoes only a single gentle heat stabilization, allowing its natural elegance and clarity to shine.
On the palate, Tomio All Kyoto reveals a graceful balance between soft fragrance and layered richness. The aroma opens with delicate floral tones and subtle hints of fresh fruit, leading to a smooth and rounded texture that highlights the refined character of Kyoto-grown rice. Gentle sweetness and mild savory depth unfold gradually, creating a harmonious structure that finishes clean and refreshing. Its elegant profile pairs beautifully with classic Japanese dishes such as sashimi and tempura, where its refined balance enhances the natural flavors of fresh seafood and lightly fried ingredients while maintaining a crisp, polished finish.
