| Brand | Hibiki |
| Region | Japan |
| Spirits Type | Whisky |
| Spirits Style | Blended |
| ABV | 43% |
Product details
Suntory Hibiki 30-Year-Old Japanese Whisky stands as the pinnacle of Japanese whisky craftsmanship, embodying the harmonious blend of tradition, artistry, and nature. Introduced in 1997, this exceptional expression is a masterful blend of malt whiskies from Yamazaki and Hakushu distilleries, and grain whisky from Chita, each aged for a minimum of 30 years. Matured in a variety of casks, including American oak, sherry, and rare Mizunara (Japanese oak), the whisky achieves a profound depth and complexity. The bottle itself is a work of art, featuring 24 facets representing the Japanese lunar calendar's seasons, adorned with traditional Echizen washi paper and calligraphy by Tansetsu Ogino, reflecting the meticulous attention to detail synonymous with the House of Suntory.
On the nose, Hibiki 30-Year-Old offers rich aromas of leather, raisin, prune, and sweet chestnut. The palate unfolds with layers of brown sugar, dried fig, apricot jam, cedar, and pain d’épices (gingerbread), culminating in an extremely rich finish highlighted by cinnamon and the distinctive influence of Mizunara oak. Best enjoyed neat or with a few drops of water, this whisky pairs exquisitely with refined dishes such as Wagyu beef, aged cheeses, or dark chocolate desserts, enhancing its intricate flavors. Due to its rarity and exceptional quality, Hibiki 30-Year-Old is highly sought after by collectors and connoisseurs, representing the zenith of Japanese whisky artistry.
