| Brand | St. Supery |
| Appellation | Napa Valley, California, USA |
| Vintage | 2019 |
| Oak Treatment | French Oak |
| Aging | 19 months / 14.5% abv |
| Total Varietal Composition % | 71% Cabernet Sauvignon, 18% Merlot, 5% Cabernet Franc, 3% Malbec, 3% Petit Verdot |
Product details
This 2019 expression comes from a fully estate-grown and sustainably managed property in Napa Valley, where every step is rooted in careful stewardship and attention to detail. Conceived to reflect the very best of the estate’s red varieties, it represents a harmonious collaboration that balances density with elegance. The fruit is hand-harvested in the cool early hours to preserve character, then subjected to gentle and extended extraction methods before maturation in French oak and concrete tanks for 19 months. Every choice—from vineyard to maturation—aims to create a layered, refined, and seamless expression of the region’s richness.
The bouquet is deep and inviting, revealing ripe blackberry, blueberry, mocha, dried fig, and a whisper of crushed black pepper. On the palate, the texture is velvety yet structured, with juicy black plum and cassis unfolding alongside dusty cocoa and roasted espresso nuances. Fine-grain tannins provide balance, while the long, lingering finish allows the layered flavors to resonate. Rich and captivating, it offers a full-bodied experience that combines power, finesse, and an approachable charm, ideal for pairing with hearty dishes or savoring slowly on its own.
