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Sake 清酒

Bijofu The Gentleman Tokubetsu Junmai Sake 300ml 美丈夫 特别纯米酒
This special junmai sake is crafted to provide a smooth, clean experience, leaving behind a simple yet satisfying aftertaste. Its well-rounded flavor profile makes it versatile for pairing with a variety of dishes, enhancing dining experience with ease.
Heiwa Tsuru-Ume Kanjuku Peach Nigori 720ml 完熟 桃 濁り酒
Their Nigori Umeshu is made using the prized Nanko Ume fruit from Wakayama, distinct flavor and texture. The pulp of the macerated Ume is carefully blended into the Umeshu, creating a full-bodied drink with a delightful balance of sweetness and tartness.
An Bizen Omachi Tokubetsu Junmai 720ml 庵 備前雄町特別純米酒
The oldest heirloom sake rice variety and ancestor to the renowned Yamada Nishiki rice. Some brewers compare Omachi to Pinot Noir, difficult to cultivate but offers the potential for an elegant and age-worthy finished product.
Daiichi Kaika AWA Junmai Ginjo Sparkling Sake 720ml
A refreshing fruity aroma of white peach, pear, muscat, and grapefruit. This sparkling sake with natural carbonation is obtained after secondary fermentation in the bottle, elegantly harmonized with citrusy notes and creamy and delicate bubbles.
Uka Dry Organic Junmai Daiginjo Sake 720ml 羽化純米大吟醸
Fukushima’s first prefectural yeast, Utsukushima Yume Yeast, known to produce sake with less acidity, and aromas of banana and melon. The interplay of fruity on the nose and dry on the palate is achieved by careful handling and skillful expertise.
Uncle Fossil Wine&Spirits
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