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This nigori sake offers a calming and rustic flavor profile, with a deep and rich taste that is not overly sweet. Its unique texture is balanced by a refreshing brightness, making it highly enjoyable when served chilled or over ice.
This exquisite sake is distinguished by its clean and elegant sweetness, complemented by a luscious, ripe pineapple-like aroma. With a smooth and refined profile, it offers a sophisticated drinking experience.
Glenfiddich 31 Yr Grand Chateau by Andre Saraiva Single Malt Scotch Whisky 750ml
Article code 083664101085
Warm vanilla, evolving into fruity and floral nuances of ripe cassis berries, accompanied by subtle nutty aromas on nose. The palate is indulgent and rich, featuring flavors of caramelized cherries and apples with warming spices and toasted oak.
Sayuri means "little lily" a perfect description for this soft floral-noted Nigori. This unfiltered sake has a very light nose filled with lush cream, cherry blossom, and light fruit. Semi-sweet palate with a very smooth finish.
It complements creamy cheeses, rich croquettes, and tangy vegetable platters, while also pairing beautifully with desserts like chocolate, strawberry daifuku, and whipped cream cakes.
This beefed-up version has a nose rich with the scent of plums, cherries and raisins, and a bolder, richer, drier body. Carefully aging this sake for over a year brings out the subtle dry fruit flavor.
Kinokuniya Bunzaemon Junmai Sake reveals a gentle yet pronounced rice sweetness, balanced by a slight tartness that enhances its drinkability. The sake boasts a full-bodied texture with a retronasal aroma that enriches the overall sensory experience.
The nose on this wonderfully packaged sake is a unique collection of honeydew melon, green apple, nougat, and cream tones. Talk about a different Daiginjo! No, this is no fruit bomb, or some silly sweet brew.
Its nose is an aromatic concoction of melon, grape, and sweet rice. Each sip is balanced with a rounded-out dry finish. The meticulous care used during brewing is reflected in the light complexity of the brew.
