| Brand | Muromachi |
| Region | Okayama, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15% / Rice Polishing: 60% |
Product details
Muromachi Shuzo Bizen Maboroshi is a refined expression rooted in centuries of heritage from Okayama, a region long celebrated for its historic rice culture. Crafted exclusively with rare Bizen Omachi—one of Japan’s oldest heirloom rice varieties—this release reflects both scarcity and dedication, as the grain is prized for its character yet notoriously difficult to cultivate. The producer’s focus on purity and balance allows the natural qualities of Omachi to shine, resulting in a graceful, elegant profile that highlights softness, clarity, and a gentle aromatic lift. Bizen Maboroshi is admired for its understated sophistication and is especially rewarding when enjoyed well chilled.
On the palate, this expression is smooth and composed, offering a light, gently sweet aroma that feels clean and inviting. Subtle layers unfold with a delicate roundness, revealing depth without heaviness and a calm, refreshing flow from start to finish. The texture remains polished and easy, leaving a crisp, satisfying impression that encourages another sip. Its balanced character pairs beautifully with richly flavored dishes such as lamb chops, beef stew, roasted duck, uni or ikura preparations, avocado and shrimp salad, and delicately steamed scallops finished with a light sauce.
