| Brand | Dobel |
| Region | Jalisco, Mexico |
| Spirits Type | Tequila |
| Spirits Style | Extra Anejo |
| ABV | 40% |
Product details
Maestro Dobel 50 1974 Extra Añejo is a luxurious and limited release from Maestro Dobel, created to celebrate heritage, innovation, and the legacy of founder Juan Domingo Beckmann. Crafted from 100% Blue Weber agave grown on a single family-owned estate in the volcanic lowlands of Tequila, this exclusive edition reflects both tradition and modern refinement. The production process emphasizes patience and precision, including slow cooking and careful distillation, followed by a distinctive finishing stage in casks previously used for Marsala and Moscatel. Released annually in limited quantities, this expression stands as a tribute to 50 years of dedication, offering a rare and collectible experience defined by depth, elegance, and craftsmanship.
On the palate, Maestro Dobel 50 1974 Extra Añejo delivers a silky and multi-layered profile. Aromas evoke notes of Mexican sweets, coconut candy, figs, crystallized orange, vanilla, milk chocolate, and delicate floral tones reminiscent of gardenia. The flavor unfolds with rich impressions of caramel, candied lemon zest, sweet mandarin, and toasted nuts, complemented by hints of black pepper and refined wood character. The texture is smooth and enveloping, balanced by a fresh lift that carries through to a long, elegant finish marked by complexity and finesse, leaving a lasting impression of warmth and sophistication.
