Lafite Rothschild Verticals 2001-2006 750ml

Article code 3700274110807
$8,999.00
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  • Overview
  • This vertical set offers a rare opportunity to explore the evolution of Lafite Rothschild across multiple years, highlighting the estate's signature refinement, structure, and consistency.
Brand Château Lafite Rothschild
Appellation Pauillac, Bordeaux, France
Vintage 2001-2006
Oak Treatment French oak
Aging 15 months / 12.5-13% abv
Total Varietal Composition % Bordeaux blend

Product details

Lafite Rothschild Verticals 2001–2006 is an exceptional collection showcasing six consecutive vintages from one of Bordeaux's most celebrated estates. Produced at Château Lafite Rothschild in Pauillac, each vintage reflects the estate's unwavering commitment to precision, meticulous vineyard management, and generations of craftsmanship while expressing the unique character of its growing season. This vertical set offers a rare opportunity to explore the evolution of Lafite Rothschild across multiple years, highlighting the estate's signature refinement, structure, and consistency. From the elegant balance of the 2001 vintage to the remarkable depth and power of the 2005 and the structured character of the 2006, this collection represents an outstanding journey through one of Bordeaux's most distinguished periods.

Across the six vintages, the collection reveals a remarkable range of officially documented characteristics. The 2001 offers floral and fruit aromas with cedar notes, silky balance, and a satisfying finish. The 2002 is dense and full-bodied with firm tannins and impressive length, while the 2003 presents rich concentration with rounded tannins. The 2004 develops preserved fruit notes with an opulent, elegant palate and a long, silky finish. The 2005 combines deep color with a complex bouquet, generous volume, powerful structure, and exceptional length, while the 2006 delivers a discreet nose that expands into a powerful palate with integrated oak tones and a refined tannic finish. Pair this distinguished vertical collection with roasted beef, lamb, duck, mushroom-based dishes, aged cheeses, or truffle-inspired cuisine to complement its layered complexity and elegant structure.