| Brand | Ichiro's |
| Region | Japan |
| Spirits Type | Whisky |
| Spirits Style | |
| ABV | Non-chill filtered; 50.5% ABV |
Product details
- Limited edition single malt Japanese whisky produced by Chichibu Distillery in Saitama, Japan
- 100% unpeated malted barley
- Fermented 100 hours in Mizunara oak washbacks
- Distilled twice in Forsyths copper pot stills
- Aged 6–13 years in a combination of red wine barrels from France, America, New Zealand, and Japan
- Aromas of dark red fruit mingle with malty hops, honey, and cocoa before transitioning to a palate of citrus, loquat, blueberry, and anise with a bittersweet finish of clove and milk chocolate
- Limited US release of only 600 bottles
Chichibu Distillery’s highly anticipated Red Wine Cask Single Malt is composed of a vatting of 36 red wine barrels sourced from around the world. Bold and opulent, the well-balanced interplay of chocolatey malt and dark red fruit makes for a stunning dram of impeccable elegance.
