| Brand | Ichinokura |
| Region | Miyagi, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 15% / Rice Polishing: 40% |
Product details
Ichinokura Shozanten is a refined rice-crafted expression from the respected Ichinokura, produced in Miyagi Prefecture, Japan. This elegant release highlights the regional rice variety Gin no Iroha, a modern Miyagi-developed strain created to express purity, fragrance, and balance. Carefully crafted in small batches and fermented slowly at low temperatures, the process allows the delicate character of the rice to fully develop. Ichinokura’s philosophy centers on harmony between craftsmanship, local agriculture, and nature, resulting in a polished and graceful profile. The name “Shozanten,” which evokes heavenly refinement, reflects the gentle elegance and clarity that define this sophisticated Japanese rice beverage.
The aromatic profile is delicate and inviting, offering soft fruit notes reminiscent of ripe pear and lightly sweet orchard fruit. On the palate, a rounded and elegant sweetness unfolds with silky texture, balanced by a gentle, refreshing acidity that evokes hints of sweet-tart fruit. The flavors are smooth and layered yet never overwhelming, creating a graceful harmony that glides across the palate. The finish is soft, clean, and pleasantly lingering, leaving a refined impression of fruit and subtle rice character. This elegant expression pairs beautifully with dishes such as lightly seared beef tataki, grilled salmon belly seasoned with salt, or simmered sea bream, where its delicate balance enhances both richness and natural flavors.