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Chitosetsuru Kita Shizuku Junmai Ginjo Sake 720ml 千歳鶴純米吟醸
Article code 4511802005316
Notes of marzipan and honeydew melon layered over a silken texture. As it evolves, delicate hints of wildflower honey emerge before resolving into a snappy finish of tart green apples.
Mars Iwai Blue Label Mars Japanese Whisky 岩井 750ml
Article code 4976881520585
Menthol freshness with rich vanilla extract, wet oak, bitter orange, burnt demerara sugar, and a whisper of English breakfast tea notes, finishing with a medium‑length, gently warming oak sweetness.
A harmonious blend of aromas and flavors that is both vivid and refined. The bouquet opens with elegant, fruity notes reminiscent of fresh apple and ripe pear, accented by hints of orange blossom and delicate floral undertones.
A harmonious blend of fruity aromas and smooth, mellow flavor, elegantly accented by placid trailing notes that linger with transparent purity. The bouquet evokes lush white peach, gentle citrus, and a hint of sweetness balanced by a soft, serene finish.
A luxurious tapestry of dark chocolate laced with sherry-soaked dried fruits, followed by a refreshingly spicy tingle and a bold note of rich roasted coffee.
Smooth, milky rice character balanced by moderate sweetness and crisp acidity, lending it a “professional” elegance that avoids cloying heaviness. Its texture is gently textured with fine rice particles, creating a creamy mouthfeel.
The Glenallachie 18Yr Single Malt Scotch Whisky 2025 700ml
Article code 031259001470
Bursts of marzipan, sultanas, and rich dark chocolate, transitioning into lush layers of wild honey, maraschino cherries, and velvety buttercream. This harmonious interplay of sweetness, spice, and dried fruit creates a luxuriously smooth mouthfeel.
Lagoon Sho Ku Takane Nishiki Junmai Craft Sake 720ml翔空
Article code 844650065015
A four‑stage fermentation process that yields a sweet-yet-balanced profile. On the nose, expect notes of persimmon, fresh musk melon, and banana candy, while the palate is smooth and velvety—underpinned by bright acidity that keeps it crisp.
