| Brand | Clos de la Tech |
| Appellation | Santa Cruz Mountains, California, USA |
| Vintage | 2019 |
| Oak Treatment | François Frères French Oak |
| Aging | 17 months / 14.2% abv |
| Total Varietal Composition % | 100% Pinot Noir |
Product details
Clos de la Tech Domaine Lois Louise Côte Sud Pinot Noir 2019 is a meticulously crafted expression that reflects the estate’s dedication to traditional methods and uncompromising attention to detail. The fruit was hand-harvested over an extended period during the 2019 growing season to capture optimal maturity and complexity. Following a cold soak, the grapes underwent foot crushing, whole-cluster fermentation with native yeast, malolactic fermentation on the lees, and gentle gravity transfer without pumping. The wine was then matured for 17 months in François Frères oak barrels sourced from the Bertrange Forest before being bottled unfiltered. This thoughtful approach preserves the vineyard’s character and results in a Pinot Noir of remarkable depth, structure, and elegance.
On the palate, Domaine Lois Louise Côte Sud Pinot Noir 2019 reveals layers of ripe cherry, raspberry, plum, and blueberry, complemented by notes of rose petal, black tea, white pepper, vanilla, caramel, toast, and oak. Full-bodied and richly textured, it delivers impressive concentration while maintaining balance and refinement. The finish is firm and persistent, supported by a structured framework that contributes to its depth and longevity. Food pairing suggestions include roasted duck, grilled lamb, mushroom risotto, herb-crusted poultry, braised short ribs, and aged cheeses that complement its complex and layered profile.
