| Brand | Dalmore |
| Region | Scotland |
| Spirits Type | Whisky |
| Spirits Style | Single Malt |
| ABV | 40% |
Product details
The Dalmore King Alexander III is a crowning jewel in The Dalmore’s Principal Collection, named in homage to a heroic deed in 1263 when a member of Clan MacKenzie saved King Alexander III from a charging stag—symbolised forever by the brand’s iconic 12‑point stag crest. Crafted using The Dalmore’s signature philosophy of multi‑cask maturation, this expression is a harmonious marriage of six carefully selected finishes: small‑batch bourbon, Matusalem Oloroso sherry, Madeira, Marsala, port pipes, and Cabernet Sauvignon wine barriques. Bottled at 40% ABV in a striking 750 ml presentation, King Alexander III showcases the brand’s renowned craftsmanship, spearheaded by Master Distiller Richard Paterson, who describes it as “a spectacular showcase of our philosophy of multi‑cask maturation.”
On the nose, look for bright red‑berry fruits with a hint of passion fruit, accompanied by ripe citrus zest. The palate unfolds with creamy vanilla pod, crème caramel, and notes of crushed almonds, beautifully balanced by underlying layers of chocolate, dried fruits, and gentle spice. The finish lingers with warming cinnamon, nutmeg, and ginger, leaving a subtly peppery warmth tailored for an elegant yet approachable dram. This rich, velvety single malt is perfect neat or with a drop of water; pair it alongside dark chocolate desserts, mature cheeses, dried fruit compotes, or finish‑forward cigars to complement its luxurious spice and fruit character.
