| Brand | Old Fitzgerald |
| Region | Kentucky, United States |
| Spirits Type | Whiskey |
| Spirits Style | Bourbon |
| ABV | 50% |
Product details
Old Fitzgerald Bourbon has embodied American whiskey heritage since its founding in 1870. Revered for its wheated mash bill—what the brand calls a “whisper of wheat”—this bourbon delivers a softer, rounder profile than traditional rye-based counterparts. Today, the 7-Year-Old Bottled-in-Bond expression is produced by Heaven Hill at the historic Bernheim Distillery in Louisville, Kentucky. Made under the strict standards of the Bottled-in-Bond Act of 1897, it is distilled in a single season, aged for at least four years in a federally bonded warehouse, and bottled at 100 proof. Presented in a classic decanter-style bottle inspired by the brand’s 1950s design, this expression carries on Old Fitzgerald’s long-standing commitment to quality and Southern hospitality—truly “Your Key to Hospitality™.”
Bright copper in color, Old Fitzgerald 7-Year-Old opens with a warm and inviting nose of graham crackers, honey, light citrus, and summer fruit. On the palate, it is rich and viscous, unfolding layers of fresh-baked bread, brown sugar, and gentle baking spices. The finish is enduring and balanced, beginning with sweet brown sugar and cinnamon and tapering into a soft, lingering hint of oak. This bourbon’s supple texture and balanced sweetness make it an ideal match for glazed pork tenderloin, roasted root vegetables, or even a flaky apple pie. Whether sipped neat or served with a splash of water, it's a bourbon made to be shared—and savored.
