| Brand | Kirinzan |
| Region | Niigata, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 17% / Rice Polishing: 55% |
Product details
Kirinzan Potari Potari Green Junmai Ginjo is a limited seasonal release that celebrates the freshness of the new harvest while showcasing Kirinzan Brewery's dedication to quality and regional craftsmanship in Niigata Prefecture. Produced using 100% Gohyakumangoku rice grown in Okuaga, Niigata, this fresh-pressed, unpasteurized Junmai Ginjo highlights the character of locally cultivated rice carefully nurtured by regional farmers and the brewery's skilled artisans. As one of the brewery's signature "Potari Potari" expressions, it reflects Kirinzan's commitment to purity, balance, and the vibrant qualities of freshly pressed rice beverages, offering an authentic taste of the season.
On the palate, refreshing aromas reminiscent of ripe melon lead into bright, lively rice character with a fresh, vibrant profile and a clean, satisfying finish. Its youthful freshness and elegant balance make it especially enjoyable when served well chilled. This Junmai Ginjo pairs beautifully with braised cured striped bass seasoned with Hawaiian black salt and pink peppercorns, steamed mussels, fresh sashimi, grilled seafood, or other delicate seafood dishes that complement its crisp and expressive character.