| Brand | Hyaku Moku |
| Region | Hyogo, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo, Muroka, Genshu |
| ABV | 16% / Rice Polishing: 35% |
Product details
Hyaku Moku Junmai Daiginjo Future Muroka Genshu is a refined expression from Kiku-Masamune, a historic producer with more than 360 years of heritage. Crafted with Yamada Nishiki grown in the Yoshikawa and Kuchiyokawa areas of Miki, Hyogo, including rice from designated Special A growing areas, this expression reflects the producer’s philosophy that exceptional quality begins with exceptional rice. Its Muroka Genshu style preserves the character of the freshly prepared liquid without filtration or dilution, allowing the polished Yamada Nishiki to express its depth and texture with clarity. Hyaku Moku presents this expression as a sophisticated bridge between Japanese tradition and contemporary dining, designed to complement Japanese, French, Italian, and Asian-inspired cuisine.
The palate is smooth and elegant, opening with a luxurious, refreshing sweetness reminiscent of freshly ripe white peach juice. Its light yet richly flavored character carries abundant umami that gradually becomes more defined, leading to a beautifully clean and lingering finish. For food pairing, enjoy it with delicate white-fish usuzukuri seasoned simply with sea salt and lemon, or with a parfait featuring fully ripe peach, fig, loquat, and strawberry.
