| Brand | Gangi |
| Region | Yamaguchi, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15% / Rice Polishing: 50% |
Product details
Gangi is known for crafting refined, food-friendly expressions that emphasize balance, clarity, and ease of enjoyment. Mizunowa, meaning the gentle ripples formed when fish leap across a river’s surface, perfectly reflects this philosophy. Created to feel soft, fluid, and effortlessly approachable, this label focuses on purity and smoothness rather than intensity. Its style is designed for relaxed moments at the table, where one glass naturally leads to the next, highlighting Gangi’s commitment to elegance, restraint, and harmony with food.
On the nose, the profile is clean and understated, setting the stage for a calm and refreshing experience. The palate is light and supple, gliding smoothly with delicate rice sweetness and a crisp, refreshing lift. Flavors remain subtle and well-integrated, creating an impression that is gentle rather than assertive. The finish is clean and fleeting, encouraging another sip. This graceful character pairs especially well with acidic or mineral-driven dishes such as mackerel nanbanzuke, marinated octopus, and a variety of shellfish preparations, where its lightness enhances freshness without overpowering the dish.
