Brand | Nu Er Hong |
Region | Shao Xing, China |
Spirits Type | Baijiu |
Spirits Style | Huang Jiu |
ABV |
Product details
Nu Er Hong is fermented with rice wine, glutinous rice, brown sugar. Aged 10 years Huangjiu. Made from glutinous rice and wheat, produced in Shaoxing, Zhejiang. Good pairing with heavier, meat dish. It contains large amount of essential amino acid. During the winter season, people like to drink this wine to enhance immune system.